欖 Pitted Olives
欖擁有豐富的鐵質、纖維素和不飽和脂肪酸。不同的欖使用用不同藥材醃製而成。
Olive is a great source of iron, cellulose and unsaturated fatty acids.
欖的種類 Types of Pitted Olive
甘草欖 Licorice Olive
化核甘草欖 Licorice Olive (without pit)
辣欖 Spicy Licorice Olive
黃草欖 Olive with Herbs (Rabdosia lophanthoides)